| Lunch： | RMB 500/3 person | ||
| Dinner： | RMB 380/person | ||
| Lunch Course | Amuse | ||
| Seafood cooked in Foil | |||
| Special Beef (Fillet 80g or Sirloin 100g) | |||
| Fried Vegetable | |||
| Fried Rice | |||
| Soy Bean Soup, Pickles | |||
| Dessert | |||
| Dinner Course | Appetizer | ||
| Grilled Vegetable | |||
| Prawn and Seasonal Fish | |||
| Vegetable Salad | |||
| Australian Beef (Fillet 100g or Sirloin 130g) | |||
| Fried Rice or Steamed Rice | |||
| Soy Bean Soup, Prickles | |||
| Dessert | |||
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